To Bean or Not to Bean…
That is the question!
‘Tis your chili better with beans or without?
With meat or without?
With a kick or with mild?
Now’s the time to find it out!
It’s time to start thinking chili—kosher chili for the 27th Annual Dallas Kosher Chili Cook-off!
Date: Sunday, March 15, 2020
Time: 11:00 am – 4:00 pm
Drop Dead Deadline: February 15, 2020
Team Fee: $200.
Beef Cost: $9.00 a pound. 30-pound minimum.
The Dallas Kosher Chili Cook-off moves forward as the largest and longest running kosher chili cook-off in the United States.
A huge part of the reason in you!
The cook-off brings together diverse communities of Dallas/Fort Worth, plus surrounding Texas cities and towns, and even some from out of state. Come and join the kosher chili fun.
The magic of the Dallas Kosher Chili Cook-off resides in you.
Your registration is not complete without payment.
For questions or help call 214-691-3611, then select Jennifer from the voice menu.