Vendors

Become a Vendor at the 31st Annual Dallas Kosher Chili Cook-Off

Put your business, organization, or mission in front of thousands.

The Dallas Kosher Chili Cook-Off (DKCC) is one of the largest and most anticipated Jewish community events in Dallas, bringing together more than 4,000 attendees for an afternoon of food, fun, and connection. Becoming a vendor at the 31st DKCC is a unique opportunity to promote your business, share your organization’s message, sell your products, and be part of a beloved community tradition!

Whether you’re a local business, nonprofit, artisan, or food vendor, the DKCC offers a lively, family-friendly environment where vendors can engage directly with a diverse and enthusiastic audience.

Vendor Opportunities & Pricing

  • Non-Food Vendors: $200
  • Food Vendors: $300

Please note: All food items intended for sale or sampling must:

  • Adhere to strict kosher standards
  • Be non-dairy
  • Be reviewed and approved in advance by either:
    • The Dallas Vaad HaKashrus, or
    • Rabbi Levi Dubrawsky, Head Rabbi of Congregation Tiferet Israel

What’s Included with Your Vendor Space

Each vendor space includes:

  • One (1) 6’ x 30” table
  • Two (2) chairs

Vendors are welcome to bring additional display materials or signage at their own expense, provided all setups do not obstruct walkways and comply with fire and safety regulations.

Why Be a DKCC Vendor?

  • Reach thousands of attendees in a single afternoon
  • Build brand awareness in a high-traffic, high-energy setting
  • Support and contribute to a major community fundraiser
  • Connect face-to-face with families, community leaders, and fellow vendors

The DKCC is more than an event; it’s a celebration of community, generosity, and connection. We invite you to be part of it by becoming a vendor and helping make the 31st Dallas Kosher Chili Cookoff an unforgettable experience for everyone involved.


PLEASE FILL OUT THE FORM BELOW AND SUBMIT TO OFFICEMANAGER@TIFERETISRAEL.ORG

The Annual Dallas Kosher Chili Cook–Off accepts vendors. Call 214.691.3611 for information.